Len, Jan & Christina are Sosinski’s Produce (est. 1983). Jan is on the cutting edge when it comes to deciding what to grow and what not to grow, how to display and use their self- grown produce to attract customers attention and is in charge of public relations. Len is committed to growing and producing the highest quality fresh produce using the IPM (integrated pest management) System of farming. This system, when practiced correctly by a grower, is the customer’s assurance that the use of pesticide is held to the bare minimum and used only when necessary to control a pest. Incidentally, their family eats the same produce as is for sale to their customers so it has to be “something good, that is good for you.” Their daughter Christina, now off at college, helps out in the Summer and is their helper both on the marketing end as well as on the producing end. They offer fruits, veggies, jam, and some crafts.
We are a family run mushroom farm located in Crystal Lake, IL. We grow specialty gourmet mushrooms year round in our climate controlled grow room. We do farmers markets, porch pick ups and deliveries! Call or text to check availability.
Our journey into growing microgreens began as an idea to improve the health of our family. Understanding that whole foods, fruits, and vegetables are the best source of nutrition, we realized that microgreens often contain even more essential vitamins, minerals, and antioxidants than fully grown produce. After growing our first batch of microgreens, we happily discovered that our whole family loved them, even our dog! That’s when we felt confident this adventure in microgreens could grow into something even more. 🌱 With lots of love, planning and practice, we expanded our growing operation to offer our delicious microgreens to you! We hope you enjoy them as much as we do and tell your friends and family about Green Appetit.
Fresh pastas and sauces utilizing responsibly sourced ingredients both local and from Italy.
We offer spaghetti alla chitarra, gemelli, creste di gallo, rigatoni, pomodoro, “Sunday Sauce”, basil pesto, cacio e pepe butter, and chocolate budino
Tim, Delicia, and the Brown family from Broadview Farm and will have Vegetables for you at our Summer Market
For the past 3 decades I have been bringing my olive oil to the United States from Greece. Other oils cannot compare to the fruity, buttery and peppery taste of my own Greek oil. There is nothing else like it! My customers know the value of quality olive oil as an important ingredient in their healthy cooking. My Greek olive oil is 100% extra virgin, first cold-press, made from olives grown on trees on my family’s farm in Greece.
We are a small-batch specialty coffee roaster located in McHenry, IL specializing in custom blends and single-origin offerings. Our coffees are carefully sourced based on their unique and exhilarating flavor profiles. We roast intoxicating, heady coffee without compromise.
First pick, premium, frozen blueberries from Michigan
Virtual Market Options
To place an order online for pickup at the Woodstock Farmers Market go to http://www.roedgerbros.farm, choose the “purchase” tab, on the purchase page select the items you would like to order from the drop-down box, then choose Woodstock Farmers Market from the pickup location drop-down box. Then click on the “Purchase with PayPal” button (you do not need to have a PayPal account). You will be prompted for your email address, and then to put in your credit card information. About a day before the next market we will send you a confirmation email!
Virtual Market Options
Mentoring Gardens does have pre-pay, pre-ordering on our website http://www.MentoringGardens.com
Glas All Naturals is a family-owned business that makes all natural spreads and sauces that are delicious on just about anything!
Family drop in yoga at the summer market, weather permitting!
Check our social media for updates.
Yoga and bodywork have been Jennifer’s go-to solution for all her body’s needs, and minds ease. She offers a restorative approach to traditional vinyasa flows, and an intuitive touch to a therapeutic massage. Jennifer’s biggest takeaway from being a student and a client, is the importance of prioritizing what feels right for ones body in any given moment. Some days that will mean testing the limits, and other days that will look like choosing gentleness. Jennifer’s ultimate goal is to create a space for every individual to make empowering, nourishing choices on and off their mats!
Tamales and Mexican Pasteries
Our 1872 farmstead is located just outside of Whitewater, WI. We raise registered, pure-bred Nubian goats, organically-grown herbs and organic, free-range poultry. In addition to milking goats, we infuse fresh, aromatic/medicinal herbs into olive oil and use a cold-press extraction method to release their valuable properties. These natural ingredients find their way into olive oil soaps and herbal balms and sundries for you and your family.
Address:
Lori Hoyt
N221 Cold Spring Road
Whitewater, WI 53190
Artisan cheese made from the milk from two family farms. Certified humane care by the American Humane Society.
Butterkase, cheddar, swiss, gouda, feta, and blue cheese!
Farm fresh fruits from Michigan. Succulents and hand made holiday decor.
I have always had a passion for baking and enjoy watching someone’s eyes light up as they try my gourmet items for the first time. At Bridget ‘N Sweets, we only use the finest ingredients, even Belgian Chocolate. We make fruit, nut and cream pies, cheesecakes, pastries like bear claws, apple strudel, gourmet cookies, cupcakes, brownies, muffins & muffin tops. We deliver locally in the Chicagoland area and ship a variety of items across the country. Great for any special occasion or corporate event.
Bridge ‘N Sweets Gourmet Bakery (224)249-0477