Hand crafted, locally made hot sauce. We’ve partnered with local farms to ensure the highest quality ingredients!
Traditional foods, quality ingredients. We are inspired by our farm heritage and European roots.
All our baked goods use all natural ingredients, no preservatives. We also have a selection of vegan breads, cookies, and muffins.
The name Ramshackle Farm was inspired by one of my favorite folk punk bands. Sometimes when you’re dealing with late stage capitalism, the climate crisis, and a global pandemic, you just need to scream along to good music in your car. And then sometimes you need to sell your house, quit your job, move across the country, and start a farm. So here we are.
Ramshackle Farm is a 5 acre family farm featuring a 5000sf chemical free hydroponic facility and a 1 acre mixed vegetable market garden.
- We are:
- Farming in a human scale
- Committed to food sovereignty
- Educating tiny farmers
- Embracing the community
- Punk Rock
Tamales and Mexican Pasteries
Hot Pierogi being offered!
Locally (Woodstock) raised beef, pork, and chicken, as well as delicious milk made from pastured cows at Cow Valley Creamery in Bull Valley IL
International Travel Chef and Caterer, seen on WGN with Spice Blends, Gourmet Butters, Fry Batters and Vegan Dressing.
Farm based berry farm and canning company. Berries, asparagus, canned jams, jellies, salsa’s, maple syrup, honey, and sauerkraut!
Tim, Delicia, and the Brown family from Broadview Farm and will have Vegetables for you at our Summer Market
Baklava, Spanakopita, and other Turkish pastries
Farm fresh fruits from Michigan. Succulents and hand made holiday decor.
Family farm located outside of Beloit, WI. We sell premium cuts of elk meat. Elk is one of the healthiest red meats to enjoy! We also have antler chews for dogs. They are long lasting and healthy for your dog. Our Velvet Antler supplement helps with joint function/arthritis.
Our 1872 farmstead is located just outside of Whitewater, WI. We raise registered, pure-bred Nubian goats, organically-grown herbs and organic, free-range poultry. In addition to milking goats, we infuse fresh, aromatic/medicinal herbs into olive oil and use a cold-press extraction method to release their valuable properties. These natural ingredients find their way into olive oil soaps and herbal balms and sundries for you and your family.
Address:
Lori Hoyt
N221 Cold Spring Road
Whitewater, WI 53190
Honey Ginger Dressing & Ginger Spread made with all natural healthy ingredients, no preservatives, and are gluten free. Our artisan products make everyday meals easy to prepare, tasty, and healthy! Perfect for cooking too-marinade, saute, etc!
We do select Saturday markets throughout the year
More information available on our website!
Virtual Market Options
Pre-orders available for market pick-up. Please contact me for dates and ordering details!
Following the tenets of organic farming, we proudly grow five varieties of mushrooms available year round, including: Portabella, Crimini (Baby Bella), White Button, Shiitake and Oyster. We plant on a 14-day cycle to allow a continuous harvest of our high quality fungi.
From our gourmet salsas and pasta sauces to granola, hot sauces, pickled mushrooms and more, everything we create in our kitchen is made in small batches with large amounts of love. Many of our foods are vegan, vegetarian and gluten-free. We never use any fillers or preservatives because we believe in the quality of simple, delicious food, made with only the best ingredients.
Virtual Market Options
To pre-order for market pick-up, please visit our online store at …. https://farm-market.square.site/
To place an order for shipment, please visit rvrvalley.com
Here at Candle Cubby, we offer an assortment of candles for all you aesthetic needs! We carry a variety of container sizes, wax melts, and tea lights. Whether it’s how a candle looks, type of wax used, or how it smells, we’ve got you covered. All products are made by us in Crystal Lake, IL.
May’s Honey Farm, local family-owned and operated for 74 years, is proud to continue to be part of the Woodstock Farmers’ Market. Founded by George May, in 1948, May’s Honey Farm is operated by George’s grandson, Tim and great-grandson, Colin. May’s Honey Farms was invited to join the Woodstock Farmers’ Market in 2011 when previous honey vendors exited, leaving a void in an essential farm market staple: locally produced honey. To fill the gap, George May’s son, Phil, partnered with long-time family friend, Dan Kreusch, to operate May’s booth on The Square. Dan continues May’s year-round representation at The Woodstock Farmers’ Market, providing what many devoted fans say is their favorite honey, Sunny Hill Honey. While the official company motto is “The finest honey in the Chicago area,” stop by May’s booth and you are likely to hear Dan proudly proclaim, “Sunny Hill Honey is the best in the state, since 1948: it ALWAYS tastes great!” Phil always said once folks tried his family’s honey, they’d fall in love with it. If you have any doubt, please stop by our booth and ask for a free sample taste. We look forward to adding you to our growing list of happy customers!
Tom Anderson grows fruits and vegetables on his 10 acre farm using organic methods!
Fresh pastas and sauces utilizing responsibly sourced ingredients both local and from Italy.
We offer spaghetti alla chitarra, gemelli, creste di gallo, rigatoni, pomodoro, “Sunday Sauce”, basil pesto, cacio e pepe butter, and chocolate budino