Here at Candle Cubby, we offer an assortment of candles for all you aesthetic needs! We carry a variety of container sizes, wax melts, and tea lights. Whether it’s how a candle looks, type of wax used, or how it smells, we’ve got you covered. All products are made by us in Crystal Lake, IL.
Dried Garlic products
Glas All Naturals is a family-owned business that makes all natural spreads and sauces that are delicious on just about anything!
For the past 3 decades I have been bringing my olive oil to the United States from Greece. Other oils cannot compare to the fruity, buttery and peppery taste of my own Greek oil. There is nothing else like it! My customers know the value of quality olive oil as an important ingredient in their healthy cooking. My Greek olive oil is 100% extra virgin, first cold-press, made from olives grown on trees on my family’s farm in Greece.
Bringing you a piece of Paris one Macaron at a time
We are a therapeutic day school. We have a garden club run by students. We sell Flowers, vegetable plants, fresh vegetables, and herbs.
Culinary Creations of various treats and savory eats that will bless your soul, and warm your heart.
Spice Blends, Whipped Butters, and Fry Batters
Family drop in yoga at the summer market, weather permitting!
Check our social media for updates.
Yoga and bodywork have been Jennifer’s go-to solution for all her body’s needs, and minds ease. She offers a restorative approach to traditional vinyasa flows, and an intuitive touch to a therapeutic massage. Jennifer’s biggest takeaway from being a student and a client, is the importance of prioritizing what feels right for ones body in any given moment. Some days that will mean testing the limits, and other days that will look like choosing gentleness. Jennifer’s ultimate goal is to create a space for every individual to make empowering, nourishing choices on and off their mats!
Items we sharpen on site at the market
All types of knives serrated and straight blades, sewing scissors, household scissors, salon shears, pinking shears, most garden tools, hoof knives, hatchet, axe, along with other items.
Items we sharpen, but not on site at the market
Lawn mower blades, chain saw blades, carbide saw blades, large and small animal clipper blades, planner blades, chisels, along with other items * dropped off at market most items ready for pick up at market the following Saturday.*
Items we repair but not on site at the market
Small and large animal clippers (Andis,Oster,Wahl ) Pet grooming dryers most all brands
*Can be dropped off at market *
We also raise and sell Dorper sheep we think the best tasting lamb meat there is you can place a order for your next holiday or festival. Either ½ or whole carcass picked up at process. We sell our lambs at market live weight prices, ask us about more details
Extreme Edge will be at the October, November and the first market in December
Our journey into growing microgreens began as an idea to improve the health of our family. Understanding that whole foods, fruits, and vegetables are the best source of nutrition, we realized that microgreens often contain even more essential vitamins, minerals, and antioxidants than fully grown produce. After growing our first batch of microgreens, we happily discovered that our whole family loved them, even our dog! That’s when we felt confident this adventure in microgreens could grow into something even more. 🌱 With lots of love, planning and practice, we expanded our growing operation to offer our delicious microgreens to you! We hope you enjoy them as much as we do and tell your friends and family about Green Appetit.
🎨 Watercolor artist
🖼 Specialize in landscapes
🌾 I love the Midwest and all it’s beauty
Sweet and Savory Crepes made to order
Family farm located outside of Beloit, WI. We sell premium cuts of elk meat. Elk is one of the healthiest red meats to enjoy! We also have antler chews for dogs. They are long lasting and healthy for your dog. Our Velvet Antler supplement helps with joint function/arthritis.
Following the tenets of organic farming, we proudly grow five varieties of mushrooms available year round, including: Portabella, Crimini (Baby Bella), White Button, Shiitake and Oyster. We plant on a 14-day cycle to allow a continuous harvest of our high quality fungi.
From our gourmet salsas and pasta sauces to granola, hot sauces, pickled mushrooms and more, everything we create in our kitchen is made in small batches with large amounts of love. Many of our foods are vegan, vegetarian and gluten-free. We never use any fillers or preservatives because we believe in the quality of simple, delicious food, made with only the best ingredients.
Virtual Market Options
To pre-order for market pick-up, please visit our online store at …. https://farm-market.square.site/
To place an order for shipment, please visit rvrvalley.com
Farm based berry farm and canning company. Berries, asparagus, canned jams, jellies, salsa’s, maple syrup, honey, and sauerkraut!
Farm fresh fruits from Michigan. Succulents and hand made holiday decor.
Our management practices significantly exceed USDA organic standards. Tillage-based agriculture such as conventional industrial farming (and even most organic farms), that optimize for a low “sticker price,” rely on methods that create the need for potent synthetic fertilizers. Repeated tillage not only prevents accumulation of organic matter, but disrupts the entire subsurface ecosystem of microbes, insects, worms, and ground dwelling bees. We farm with hand tools and prioritize soil health to mitigate pest problems without the use of pesticides, hence our slogan: hand grown in living soil. Even beautiful-looking organic produce at the grocery store may not be as nutrient-dense as vegetables are supposed to be. Grocery store vegetables all come from large tillage-based farms — in soil that is barely alive. Our mission at Banford Road Farm is to maximize nutrient-density per acre, and that starts with the soil.
Look for : Lettuce heads, kale, rainbow chard, tomatoes, cucumbers, bell peppers, eggplant, beets, carrots, spinach, arugula, zucchini, bok choy, salad turnips, chives, scallions, rosemary, basil, cilantro, parsley, thyme, lavender, dill, tarragon, mint, sage
Banford Road Farm is a regenerative, no-till, human-powered farm. We are laser-focused on soil health and work to maintain ecological balance all across the property. We have one acre of vegetable production carved out inside of eight acres of woods. Lab data drives our soil regeneration through the use of a Haney soil test that verifies that we are in fact increasing subsurface carbon and building organic matter over time.