Traditional foods, quality ingredients. We are inspired by our farm heritage and European roots.
All our baked goods use all natural ingredients, no preservatives. We also have a selection of vegan breads, cookies, and muffins.
I have always had a passion for baking and enjoy watching someone’s eyes light up as they try my gourmet items for the first time. At Bridget ‘N Sweets, we only use the finest ingredients, even Belgian Chocolate. We make fruit, nut and cream pies, cheesecakes, pastries like bear claws, apple strudel, gourmet cookies, cupcakes, brownies, muffins & muffin tops. We deliver locally in the Chicagoland area and ship a variety of items across the country. Great for any special occasion or corporate event.
Bridge ‘N Sweets Gourmet Bakery (224)249-0477
🎨 Watercolor artist
🖼 Specialize in landscapes
🌾 I love the Midwest and all it’s beauty
Our journey into growing microgreens began as an idea to improve the health of our family. Understanding that whole foods, fruits, and vegetables are the best source of nutrition, we realized that microgreens often contain even more essential vitamins, minerals, and antioxidants than fully grown produce. After growing our first batch of microgreens, we happily discovered that our whole family loved them, even our dog! That’s when we felt confident this adventure in microgreens could grow into something even more. 🌱 With lots of love, planning and practice, we expanded our growing operation to offer our delicious microgreens to you! We hope you enjoy them as much as we do and tell your friends and family about Green Appetit.
Just Like Grandma’s
Starting with our secret crust, each pie is individually handmade, not processed in a large processing plant. The crisp, flakey crust crumbles when you cut into revealing an array of chicken, peas, carrots, celery, onions, potatoes in a savory sauce.
Want to keep some on hand in case of an emergency? Grab a few of our frozen pot pies and keep them on hand, just in case!
These hearty Pot Pies will satisfy the hunger of even the most famished members of your crew. Give it a try today, you’ll be glad you did!
Rush-Mar Farms is owned and operated by a farm family in Woodstock IL. We specialize in premium Berkshire and Duroc pork, Black Angus, poultry, and Chocolate and regular milk.
The Grill from Highwood may have moved after 10 years and changed names, but our food is still available to be delivered to your home, business or special event. Our catering and food tray menus offer a large selection of appetizers, soup, deluxe salads, sliders, specialty sandwiches as well as chicken, fish and beef entrees. Favorites include delicious BBQ Ribs, Broasted Chicken, Homemade Meatloaf, BBQ Ranch Chicken Salad, Chicken Parmesan, BBQ Pulled Pork or Chicken and Italian Beef
We do not use products with trans fat oils or MSG.
We offer homemade FROZEN SOUP & FROZEN BBQ PULLED CHICKEN and Homemade SALAD DRESSINGS at the farmers market.
Len, Jan & Christina are Sosinski’s Produce (est. 1983). Jan is on the cutting edge when it comes to deciding what to grow and what not to grow, how to display and use their self- grown produce to attract customers attention and is in charge of public relations. Len is committed to growing and producing the highest quality fresh produce using the IPM (integrated pest management) System of farming. This system, when practiced correctly by a grower, is the customer’s assurance that the use of pesticide is held to the bare minimum and used only when necessary to control a pest. Incidentally, their family eats the same produce as is for sale to their customers so it has to be “something good, that is good for you.” Their daughter Christina, now off at college, helps out in the Summer and is their helper both on the marketing end as well as on the producing end. They offer fruits, veggies, jam, and some crafts.
Following the tenets of organic farming, we proudly grow five varieties of mushrooms available year round, including: Portabella, Crimini (Baby Bella), White Button, Shiitake and Oyster. We plant on a 14-day cycle to allow a continuous harvest of our high quality fungi.
From our gourmet salsas and pasta sauces to granola, hot sauces, pickled mushrooms and more, everything we create in our kitchen is made in small batches with large amounts of love. Many of our foods are vegan, vegetarian and gluten-free. We never use any fillers or preservatives because we believe in the quality of simple, delicious food, made with only the best ingredients.
Virtual Market Options
To pre-order for market pick-up, please visit our online store at …. https://farm-market.square.site/
To place an order for shipment, please visit rvrvalley.com
Tom Anderson grows fruits and vegetables on his 10 acre farm using organic methods!
Honey Ginger Dressing & Ginger Spread made with all natural healthy ingredients, no preservatives, and are gluten free. Our artisan products make everyday meals easy to prepare, tasty, and healthy! Perfect for cooking too-marinade, saute, etc!
We do select Saturday markets throughout the year
More information available on our website!
Virtual Market Options
Pre-orders available for market pick-up. Please contact me for dates and ordering details!
Virtual Market Options
Mentoring Gardens does have pre-pay, pre-ordering on our website http://www.MentoringGardens.com
First pick, premium, frozen blueberries from Michigan
Virtual Market Options
To place an order online for pickup at the Woodstock Farmers Market go to http://www.roedgerbros.farm, choose the “purchase” tab, on the purchase page select the items you would like to order from the drop-down box, then choose Woodstock Farmers Market from the pickup location drop-down box. Then click on the “Purchase with PayPal” button (you do not need to have a PayPal account). You will be prompted for your email address, and then to put in your credit card information. About a day before the next market we will send you a confirmation email!
Hot Pierogi being offered!
At Terra Vitae Farms we focus on regenerative farming practices to raise our livestock in an environment that produces the cleanest most healthy food possible
We are a family run mushroom farm located in Crystal Lake, IL. We grow specialty gourmet mushrooms year round in our climate controlled grow room. We do farmers markets, porch pick ups and deliveries! Call or text to check availability.
Fresh pastas and sauces utilizing responsibly sourced ingredients both local and from Italy.
We offer spaghetti alla chitarra, gemelli, creste di gallo, rigatoni, pomodoro, “Sunday Sauce”, basil pesto, cacio e pepe butter, and chocolate budino