Here at Candle Cubby, we offer an assortment of candles for all you aesthetic needs! We carry a variety of container sizes, wax melts, and tea lights. Whether it’s how a candle looks, type of wax used, or how it smells, we’ve got you covered. All products are made by us in Crystal Lake, IL.
Following the tenets of organic farming, we proudly grow five varieties of mushrooms available year round, including: Portabella, Crimini (Baby Bella), White Button, Shiitake and Oyster. We plant on a 14-day cycle to allow a continuous harvest of our high quality fungi.
From our gourmet salsas and pasta sauces to granola, hot sauces, pickled mushrooms and more, everything we create in our kitchen is made in small batches with large amounts of love. Many of our foods are vegan, vegetarian and gluten-free. We never use any fillers or preservatives because we believe in the quality of simple, delicious food, made with only the best ingredients.
Virtual Market Options
To pre-order for market pick-up, please visit our online store at …. https://farm-market.square.site/
To place an order for shipment, please visit rvrvalley.com
Len, Jan & Christina are Sosinski’s Produce (est. 1983). Jan is on the cutting edge when it comes to deciding what to grow and what not to grow, how to display and use their self- grown produce to attract customers attention and is in charge of public relations. Len is committed to growing and producing the highest quality fresh produce using the IPM (integrated pest management) System of farming. This system, when practiced correctly by a grower, is the customer’s assurance that the use of pesticide is held to the bare minimum and used only when necessary to control a pest. Incidentally, their family eats the same produce as is for sale to their customers so it has to be “something good, that is good for you.” Their daughter Christina, now off at college, helps out in the Summer and is their helper both on the marketing end as well as on the producing end. They offer fruits, veggies, jam, and some crafts.
High quality handmade products for skin and overall health. This includes herbal salves, soaps, hair care products, facial and body products, herbal baby products and more!
The name Ramshackle Farm was inspired by one of my favorite folk punk bands. Sometimes when you’re dealing with late stage capitalism, the climate crisis, and a global pandemic, you just need to scream along to good music in your car. And then sometimes you need to sell your house, quit your job, move across the country, and start a farm. So here we are.
Ramshackle Farm is a 5 acre family farm featuring a 5000sf chemical free hydroponic facility and a 1 acre mixed vegetable market garden.
- We are:
- Farming in a human scale
- Committed to food sovereignty
- Educating tiny farmers
- Embracing the community
- Punk Rock
Rush-Mar Farms is owned and operated by a farm family in Woodstock IL. We specialize in premium Berkshire and Duroc pork, Black Angus, poultry, and Chocolate and regular milk.
Traditional foods, quality ingredients. We are inspired by our farm heritage and European roots.
All our baked goods use all natural ingredients, no preservatives. We also have a selection of vegan breads, cookies, and muffins.
Our journey into growing microgreens began as an idea to improve the health of our family. Understanding that whole foods, fruits, and vegetables are the best source of nutrition, we realized that microgreens often contain even more essential vitamins, minerals, and antioxidants than fully grown produce. After growing our first batch of microgreens, we happily discovered that our whole family loved them, even our dog! That’s when we felt confident this adventure in microgreens could grow into something even more. 🌱 With lots of love, planning and practice, we expanded our growing operation to offer our delicious microgreens to you! We hope you enjoy them as much as we do and tell your friends and family about Green Appetit.
Apple orchard with a gift shop, bakery, restaurant, and children’s area.
Salty Provisions by Wanderlust Sea Salt LLC offers handcrafted infused flake sea salt and seasoning blends made with Norwegian Flake Sea Salt. No anti-caking agents, no fillers, no artificial flavors or colors.
We are a therapeutic day school. We have a garden club run by students. We sell Flowers, vegetable plants, fresh vegetables, and herbs.
eSCENTials Aroma was founded in early 2012, by Sarah when she had an overwhelming desire to bring all things natural into her life. She was searching for remedies for her and her families little ailments and was constantly reading about natural health.
eSCENTials Aroma offers a full line of Organic/Wild-crafted Therapeutic Products and jewelry.
Tamales and Mexican Pasteries
Our management practices significantly exceed USDA organic standards. Tillage-based agriculture such as conventional industrial farming (and even most organic farms), that optimize for a low “sticker price,” rely on methods that create the need for potent synthetic fertilizers. Repeated tillage not only prevents accumulation of organic matter, but disrupts the entire subsurface ecosystem of microbes, insects, worms, and ground dwelling bees. We farm with hand tools and prioritize soil health to mitigate pest problems without the use of pesticides, hence our slogan: hand grown in living soil. Even beautiful-looking organic produce at the grocery store may not be as nutrient-dense as vegetables are supposed to be. Grocery store vegetables all come from large tillage-based farms — in soil that is barely alive. Our mission at Banford Road Farm is to maximize nutrient-density per acre, and that starts with the soil.
Look for : Lettuce heads, kale, rainbow chard, tomatoes, cucumbers, bell peppers, eggplant, beets, carrots, spinach, arugula, zucchini, bok choy, salad turnips, chives, scallions, rosemary, basil, cilantro, parsley, thyme, lavender, dill, tarragon, mint, sage
Banford Road Farm is a regenerative, no-till, human-powered farm. We are laser-focused on soil health and work to maintain ecological balance all across the property. We have one acre of vegetable production carved out inside of eight acres of woods. Lab data drives our soil regeneration through the use of a Haney soil test that verifies that we are in fact increasing subsurface carbon and building organic matter over time.
Tim, Delicia, and the Brown family from Broadview Farm and will have Vegetables for you at our Summer Market
We are a small-batch specialty coffee roaster located in McHenry, IL specializing in custom blends and single-origin offerings. Our coffees are carefully sourced based on their unique and exhilarating flavor profiles. We roast intoxicating, heady coffee without compromise.
Hot Pierogi being offered!
Glas All Naturals is a family-owned business that makes all natural spreads and sauces that are delicious on just about anything!
May’s Honey Farm, local family-owned and operated for 74 years, is proud to continue to be part of the Woodstock Farmers’ Market. Founded by George May, in 1948, May’s Honey Farm is operated by George’s grandson, Tim and great-grandson, Colin. May’s Honey Farms was invited to join the Woodstock Farmers’ Market in 2011 when previous honey vendors exited, leaving a void in an essential farm market staple: locally produced honey. To fill the gap, George May’s son, Phil, partnered with long-time family friend, Dan Kreusch, to operate May’s booth on The Square. Dan continues May’s year-round representation at The Woodstock Farmers’ Market, providing what many devoted fans say is their favorite honey, Sunny Hill Honey. While the official company motto is “The finest honey in the Chicago area,” stop by May’s booth and you are likely to hear Dan proudly proclaim, “Sunny Hill Honey is the best in the state, since 1948: it ALWAYS tastes great!” Phil always said once folks tried his family’s honey, they’d fall in love with it. If you have any doubt, please stop by our booth and ask for a free sample taste. We look forward to adding you to our growing list of happy customers!
